(914) 271-3200

Shop-Rite center
454 South riverside avenue
Croton-on-Hudson NY 10520

Special Shipping Rates

MINIMUM PURCHASE REQUIRED is 6 bottles, MIX and MATCH.All prices listed on this site reflect a minimum 15% discount off our regular low prices.

MIN. $125 purchase per shipment.

All prices listed on this site reflect a minimum 15% discount off our regular low prices.
MINIMUM PURCHASE REQUIRED for these prices is 6 bottles, MIX and MATCH

 SPECIAL SHIPPING RATES
  With a MIN. $125 purchase per shipment you get:
 
FREE SHIPPING in the NorthEast CT DC MA NJ NY VT 
$1 per bottle for GA IL LA MD MI MO NC OH SC TN VA WI  will be reflected before payment processing
$2 per bottle for AZ CA CO ID MT ND NE NM NV OK OR TX UT WA WY  will be reflected before payment processing
A $4.95 Mandatory Adult Signature fee will be added on each order
 
Shopping Cart: $0.00 (0 items) checkout
 

Fratelli Antonio & Raimondo Nebbiolo '15 Organic

List: $19.99Our: $16.99
You Save: $3.00

Qty:
Langhe, Piedmont.....
The wine is named after the brothers or fratelli, Antonio and Raimondo Levis, who founded the winery in 1938. Both had a passion for the Nebbiolo grape, which led them to the Langhe region. The brothers’ driving philosophy was “quality at any cost” and they worked tirelessly to meet that goal. It was thought that their ambition to make quality wine was even more so due to the fact they were both hearing impaired and used their wine as a form of expression. In 2002, Raimondo Levis died and as a result, Antonio partnered with the esteemed Sartirano Family who has been making wine in the region since 1871. The Sartirano Family handles all aspects of the winemaking while still holding true to the Fratelli’s original ideals- producing honest, classically styled wines.
No chemical fertilizers are used in the vineyard. A manual harvest and sorting is rigorous. De-stemmed and crushed with fermentation in stainless steel tanks at moderate temperatures (less than 28 degrees Celsius). Maceration on the skins for 8 days with daily pump-overs. Aged for 8 months in second hand 225L barrels, Lightly fined and filtered.
Traditional style, yet easy and flavorful with hints of earth and smokiness, pleasing and focused.