Bordeaux, France.....
"Dark ruby/plum-hued with an evolved nose of cedar, dried herbs, sweet cherries, and plums, this medium-bodied, attractive St-Estephe is best consumed during its first 7-8 years of life." RP-87
"Shows black licorice and tar character, with fruit. Full-bodied, with chewy tannins and a medium finish. A very extracted style for this wine, but I like it. Best after 2011. 23,000 cases made." WS-88