Walker Bay, South Africa.....
The Walker Bay/ Bot River area benefits from a cooler climate which is ideal for elegant Sauvignon blanc.
Light yellow with hints of green, the nose presents an array of green pepper, passion fruit and gooseberries; the palate is complimented by an intense mouthful of flavors; the complex taste and superb fruit and acid balance gives a long and lingering finish.
Pairs well with Fettuccine with Gorgonzola and pine nuts, Chicken limone, Norwegian salmon or crayfish.